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Bitter gourd peel bhurji

Before you jump to Bitter gourd peel bhurji recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

Start out with exchanging the bulbs. This will go beyond the kitchen, nonetheless that is okay. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. In the kitchen is where you'll frequently discover members of a family, and often the lights may not be turned off until the last person goes to bed. Obviously this also happens in other rooms, not just the kitchen. Make a habit of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all do, without difficulty. It's related to being practical, usually.

We hope you got insight from reading it, now let's go back to bitter gourd peel bhurji recipe. You can cook bitter gourd peel bhurji using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bitter gourd peel bhurji:

You need two cup of Bitter gourd peel.
Get one big of Chopped onion.
Use one of Chopped tomato.
You need According to taste of Salt.
Provide one tea spoon of Red chilli powder.
Provide one teaspoon of Turmeric powder.
You need half tea spoon of Garam masala powder.
Provide one tea spoon of Coriander powder.
Get one tea spoon of Tamarind pulp.
Prepare one table spoon of Mustard oil.
Take hand full of Coriander leaves.

Instructions to make Bitter gourd peel bhurji:

Heat oil in a pan..
Add onions in it & soute it till they become transparent..
Now add tomatoes & soute it till the oil separates..
Add salt and pepper, turmeric powder, garam masala powder & coriander powder in it. Mix well..
Now add bitter gourd peel in it. Stir well. Cook for five minutes..
Add tamarind pulp & coriander leaves in it. Mix properly.
Swith off the flame. It's ready..

Find here details of companies selling Bitter Gourd, for your purchase requirements. Get latest info on Bitter Gourd, Bitter Melon, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Bitter Gourd prices for buying. Mormordica charantia, or bitter gourd, is closely related to the cucumber and looks a bit like a large, warty zucchini. Usually called bitter melon in the United Indian bitter gourds are narrower than the Chinese type, rather like a zucchini. They have irregular ridges and triangle-shaped "teeth" all over the.

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